If you are a poet, you will see clearly that there is a cloud floating in this sheet of paper. Without a cloud, there will be no rain; without rain, the trees cannot grow; and without trees, we cannot make paper. The cloud is essential for the paper to exist. If the cloud is not here, the sheet of paper cannot be here either. So we can say that the cloud and the paper inter-are. “Interbeing” is a word that is not in the dictionary yet, but if we combine the pre-fix “inter” with the verb “to be,” we have a new verb, inter-be. If we look into this sheet of paper even more deeply, we can see the sunshine in it. If the sunshine is not there, the forest cannot grow. In fact, nothing can grow. Even we cannot grow without sunshine. And so, we know that the sunshine is also in this sheet of paper. The paper and the sunshine inter-are. And if we continue to look, we can see the logger who cut the tree and brought it to the mill to be transformed into paper. And we see the wheat. We know the logger cannot exist without his daily bread, and therefore the wheat that became his bread is also in this sheet of paper. And the logger’s father and mother are in it too.
When we look in this way, we see that without all of these things, this sheet of paper cannot exist. Looking even more deeply, we can see we are in it too. This is not difficult to see, because when we look at a sheet of paper, the sheet of paper is part of our perception. Your mind is here and mind is also. So we can say that everything is in here with this sheet of paper. You cannot point out one thing that is not here- time, space, the earth, the rain, the minerals in the soil, the sunshine, the cloud, the river, the heat.
Thích Nhất Hạnh, excerpt from Teach Breathe Learn by Meena Srinivasan
Everything coexists with this sheet of paper. That is why I think the word inter-be should be in the dictionary. “To be” is to be inter-be. You cannot just be by yourself alone. You have to inter-be. You cannot just be by yourself alone. You have to inter-be with every other thing. This sheet of paper, is because everything else is. Suppose we try to return one of the elements to its source. Suppose we return the sunshine to the sun. Do you think that this sheet of paper will be possible? No, without sunshine nothing can be. And if we return the logger to his mother, then we have no sheet of paper either. The fact is that this sheet of paper is made up only of “non-paper elements.” And if we return these non-paper elements to their sources, then there can be no paper at all. Without “non-paper elements” like mind, logger, sunshine, and so on, there will be no paper. As thin as his sheet of paper is, it contains everything in the universe in it.
Dennis Stanton was my 9th grade math teacher. Sitting in class on that first day of high school I was having a hard time reconciling the last two years of stories with the reality of what was standing in front of me. This monster of Soquel High School was a short, round, blonde man who appeared to have more in common with a teddy bear than the demon I had been led to expect.
Over the next weeks I learned to hate him. He issued lunch time detentions for being late, for getting answers wrong on homework. He mocked students, threw chalk, raged at laziness and carelessness. One by one he drove the kids from his class who didn’t want to work. I had a mixed past with math and I think it was only pride which kept me from fleeing his class.
But then this magical thing happened. Once all of the kids who wouldn’t work were gone, he softened into the most inspiring teacher I ever had. He told stories, encouraged us, pushed us, accepted nothing but the best we had to offer.
Today in a workshop I was asked to name a mentor and tell a story about why they were important to me. From out of nowhere came Mr. Stanton’s name and with it a flood of memories.
He taught me that people can be more than one thing. That a monster can also be a teddy bear. That a “jerk” can also be inspiring. He shared his life with us, unapologetically and without consideration for appropriateness. He treated us like adults who were worthy of both his scorn and his respect.
Recently I’ve been doing a lot of thinking about how my time in the film industry effected (and continues to effect) me. It’s been pointed out to me repeatedly that I haven’t done much that’s “productive” since I left. Mostly I’m just fine with that, but I’ve known for a while that there’s more to the story. With a jolt the other day, I realised that part of what has followed me from Weta is a belief that work is futile. That it doesn’t matter how hard I work. That no matter how much effort I put in, no matter how much I prepare, no matter how clever I am, it will come to nothing. Regardless of what I do, forces of chaos, insurmountably greater than me, will prevail.
Right now, I can go back to Mr. Stanton and remember that he was the first person in my life who taught me that it mattered how hard I worked. It wasn’t a lesson I wanted to learn then, and it’s not a lesson I want to re-learn now, but I will.
So thank you Mr. Stanton, all those miles and years away. I hope you’re well and I hope that kids are still learning to believe in themselves because of you.
Originally posted at adam.nz.
When doing high apical cut on Eucalypts sometimes they resprout from the bottom. They’ve found that if you leave about 5 branches at the top that is enough to stop it resprouting at the base.
In arid/temperate climates you can use cactus or agave as alternative to banana (for chop and drop with lots of internal moisture).
Stratification is not height or longevity based, there are high strata short plants (eg. kale). If the plant is from a system with less resources (arid, cold, poor soil etc) than the entire system might be shorter.
Stratification is based on light requirements when the plant is mature (eg. a high strata plant will be tolerate additional shade for the first part of its life).
Corn and okra are emergent. Tomatoes and kale are high.
If they need full sun they are emergent. If they get sunburned they aren’t.
Broad, dark green leaves are an indication of lower layers.
The best way to know a plant is to live with it. Just like our mother, she can cut her hair or change clothes and we still know her.
From an ecological point of view you could have all four strata in a single organism. However to provide enough space for each layer, the high and emergent layers end up very tall and hard/dangerous to work with. In general they have found it is better to mix emergent and medium (or high and low) cropping species in a single row so your crops stay closer to the ground. You can have non-crop biomass emergent species mixed in as well.
You need 1-1.5m between the top of one strata and the bottom of the next. So if you have low strata to 2m then the bottom of your high strata can’t begin until 3.5m.
With these height requirements you can’t have high/emergent tree rows at 5m because you create too much shade. They’ve found it works well to alternate high/low rows with emergent/medium rows. That way there are 10m between your big trees.
When pruning you must respect strata and relationships between species. For example, if you prune a high species lower than a medium species it won’t thrive.
For simplicity of management it is best to have only one species of each strata in a single row.
- What is going to make organic matter in short to long term?
- What to harvest when?
- Respect stratification and lifecycle
- Management considerations per species.
- How to sell harvests
- Plant sizes and spacing
- Type of organic matter (eg. tilth, what can germinate)
- Slope, sun & row orientation
- Machine or human labour resources
- Respect the vocation of the land/climate/season (grow what will thrive)
- Protection from animals
Start planning from the species which will remain in the system the longest (not counting biomass species) and work down through species that will be shorter lived.
Start planting from the biggest to the smallest, with seeds coming after seedlings and grafted plants. Idea is to make the most mess early so as few species as possible are disturbed by later planting.
Put grafting wound facing away from sun.
When planting trees cut off half of every leaf (in their experience this works better than cutting off every other leaf). Cut off all fruit/flowers for first two years to give tree a chance to establish. Grafted trees think they are older than they actually are and so you need to hold them back as producing even a few fruit takes a lot of effort for a young tree.
When planting root crops (cassava, taro, ginger etc) larger roots will produce larger crops because they have more stored energy to get started with.
Young, or sun sensitive plants, are more easily damaged by the afternoon sun. You can angle cuttings towards the west so less surface area is exposed to afternoon sun.
Don’t cut ginger for planting, break it with your fingers. Let the wound heal for about 5 days. Keeps it safer from infection. Not critical.
Grasses have all the same strata considerations (emergent, high, medium low).
Rule of thumb is that it takes 3m of grass to feed 1m of bed.
A consortium is an organism. If you introduce a new species mid-cycle their observation is that it won’t thrive. In order to introduce new species you either harvest the entire organism or create a “pulse” by heavily pruning everything in the row.
The boundaries between organisms aren’t distinct. A row is an organism, the inter-rows form an organism, the inter-rows plus the adjacent tree rows for an organism.
General recommendation was to treat the inter-rows as an organism and the tree rows as an organism.
When learning start small, 1sqm is great. Working first with short lived plants gives you lots of iterations to learn fairly quickly.
Plants will influence other plants in a radius equal to their height. So if you have a row senescent trees that are 10m tall, they will be slowing down the growth of other plants within a 10m radius.
In three sisters you strip the corn of leaves once the cob is fully formed (but not dried). This stops it sending senescence messages to other plants.
General rule is don’t plant a seed deeper than 4x it’s size. Shallower is better than too deep. Corn is an exception and can be planted deep and makes it stronger. Also can plant three corns together in same hole (like onions) with wider spacing for 20% shade.
Cannot cover grass seed with any organic matter or won’t germinate.
Building bamboo is typically high strata so could build a consortium with an emergent.
Every plant has a growth curve (x axis is time, y axis is biomass production). You want to prune as soon as the rate of biomass production starts dropping off. See photo for how senescence works with this.
They have observed that when planting lots of seeds at once, plants thrive. Plants seem to cooperate to make sure that a few thrive. Ernst says plant 100 seeds if you want one tree.
Seeds adapt to their environment, seedlings can struggle to adapt to the change after transplanting.
Make a slurry and dip tree seedlings into it to help with establishment. Use rock dust, ash or clay or whatever you have and is appropriate for that plant.
Horticulture beds do best on east side, so develop system with new beds being added to the east of what’s established.(Wonder if that’s the same in cooler climates?)
Bird seed can be a way to get untreated seeds.
They’ve observed that putting pruned organic matter on top of grass weeds doesn’t kill them, it makes them stronger. By pruning you are making light and then feeding them.
Prune biggest trees first. If you damage the smaller trees you still have options for how you prune.
On living wood, always use machete to cut in an upward angle (in the direction the plant fibres have grown). This creates a much cleaner cut then cutting downwards.
On dead wood, if you are holding the base of a limb, you chop in a downwards motion with the machete (same principal as above). It’s less effort this ways.
Coppice on an angle, with cut surface facing south or east to minimise sun damage.
Diversity in organic material is important. More species is better.
They have observed that wood chip doesn’t create the same crumbly, black soil that diverse organic matter does. The finer “tilth” does make planting/sowing easier so sometimes is worth it.
When laying logs on soil it is important to cover them with organic matter or they seem to dry out and mummify rather the decompose.
When pruning citrus don’t prune a little off the tip of a branch, instead prune it back to just after a branch which can take over growth in the direction you want.
When creating a pulse any herbaceous plants which have completed their lifecycle (eg. flowering) can be cut because it won’t resprout. Then roots stay to nurture soil.
Producing some crops (seeds, fruit) will create a senescence effect. But it’s worth it if you want the crop.
You can’t compromise on organic matter. If you don’t have it you must grow it first.
Don’t sharpen the first third of your machete. Too easy to hurt yourself if your hand slips. Don’t use a machete two handed because if your blade side hand slips off you can cut yourself badly.
Trees don’t mind being pruned or even removed if it is in the best interests of the organism. Namaste said that we couldn’t think of trees like people (but I’m not sure that we are much different in this regard).
Once you have started a pulse you want to get everything planted fairly quickly so it can form an organism. Ideally you’d have it all done within a week.
Ernst says planting is 5% of the work, management is 95%.
Animals generally aren’t used within Syntropic systems. However some people were designing Syntropic systems specifically for chickens and egg production.
- Nut crops and clear ground for harvesting. Perhaps grass rows next to trees? What about other plants within the tree row? Could you have berries which produce at a time that you could mow them after fruiting to harvest nuts?
- Trade offs on deciding which ways rows face? Lower latitudes? Colder climates? Wind? Slope?
- Would love more information on Syntropic chicken designs?
- How Ernst’s daughter felled the tree, with deep V cut?
- No mention of windbreaks which is unusual in tree systems. Is that because the entire system works as a windbreak?
- When pulsing a row to introduce a new species I’m unclear if coppicing the biomass species is sufficient to introduce new species? Or if you have to coppice “everything in the organism” (which wouldn’t work well with grafted trees).
Originally posted at adam.nz.
A moment too late
my eye catches on the menace
of his lonely silhouette
The muzzle of his gun
glints with the morning dew
as it patiently scans the darkness
He doesn’t flinch
as we careen past
on our morning commute
This morning I am not
worth the effort of pursuit
He will wait for more profitable game
Originally posted at adam.nz.
I started writing this two nights ago, on the eve of a full moon, as the rest of the house was quiet, even the Guinea fowl. Last night, I was supposed to go to a gathering of wonderful women but I found myself too raw to be with people I didn’t know, so instead I continued writing. By the time I finished, I wasn’t at all sure what I’d do with these words. This is intensely personal, The thought of people I don’t know reading this makes me feel very vulnerable, but actually there are some things I really need my friends (and by friends, I mean my actual friends not just those slightly random people who’ve friended me on FB but I’ve never met) to know and maybe this will end up being read by, and resonate with, other women who’ve shared a similar experience.
We don’t usually have chocolate cake and ice-cream in the house but yesterday we had a special occasion, today there are leftovers and tonight I’m eating – without really tasting, fully aware that I’m self-medicating with food – my second bowl of chocolate cake and ice-cream.
A couple of hours ago, one of my close friends told me, with thanks to a sperm donor, she is pregnant. This evening, as she sat in front of the fire chatting excitedly to my husband about the amazing story of how quickly and easily she became pregnant, I stood in the kitchen out of sight, tears silently rolling down my cheeks as I cooked dinner. How could I possibly let her know that I found listening to this wonderful news almost unbearable? How could I tell her that this pregnancy, triggered in me a wave of grief so embodied it made my chest ache?
Last week I listened to a podcast entitled “Getting Grief Right‘ with grief counsellor Patrick O’Malley. He talked about the disservice that has been done by the dominance of Elisabeth Kübler-Ross’ five stages of grief and how there is in fact no one roadmap for grief. He went on to say that after decades of working with people who are grieving, it has become clear to him that one of the most important things people need is the opportunity to share their story and for it to be witnessed. People who are grieving need empathy, real empathy, which is actually much harder than it sounds (I know this from being on the giving end as much as the receiving one) because basically it means being able to be fully present for someone without giving advice or making well-intentioned comments designed to try and make the person feel different.
Over the last four years, when I’ve talked about the miscarriages nearly everyone has responded with undeniably well intentioned comments which are intended to shift the way I feel. For example ‘At least you know you can get pregnant’ or the variation ‘At least you know what it’s like to get pregnant’, then there’s ‘So many women go through this and go on to have a healthy baby, this will happen for you’, or ‘You just have to trust your body’s wisdom to have miscarried for a reason’, or ‘You’re still not too old’.
Even more challenging I think, has been when I’ve shared the decision to not continue trying and my process of making my peace with that decision and then having someone say ‘Oh that’s when it will happen for you, just stop trying and relax and you’ll get pregnant.’ I know they’re only trying to make me feel better, but essentially what this person is doing is disagreeing with me – I’m saying I’m not going to have a baby and they’re telling me I probably will.
Hardest yet, I think, has been this. A while ago I ran into a distant friend who is an older Mum to a new baby. She told me she was ‘shattered’ and went on to say that she wasn’t sure she’d recommend motherhood. She seemed to not entirely be joking, but I mostly took it as being something a wickedly sleep deprived new Mum might say. However within half an hour, she’d sent a follow up message saying that she knows babies is a sensitive topic for me, so she mostly wants to hide from me, but in this instance didn’t and said what she’d said because she didn’t know what else to say. Again, I have no doubt at all that she meant well and that she was exhausted but it had the opposite effect of making me feel better.
Four years ago I lost three babies, all less than eight weeks old, within six months. It is only recently I’ve been able to refer to them as babies rather than ‘miscarriages’. I am still grieving, although now not so much for them — as I consciously made time and created space to grieve after each miscarriage — but for me. For the loss of something I really, REALLY, really wanted and felt, deep in my soul, was a part of my future. I am now grieving for the loss of an opportunity to feel a baby grow inside me and to be a Mum to a tiny human Adam and I created together.
I’ve just turned forty five. I’ve been unwell for the last four years. Losing those babies knocked the stuffing out of me. A whole bunch of tests later it would seem that a considerable amount of stuffing had been knocked out of me before I got pregnant. After years of prolonged stress, I was, the doctor assumes, adrenally fatigued before I conceived. Four years later I feel infinitely better, but it’s anticipated that I’ll need another two years to fully recover. My child bearing window is rapidly closing (if it hasn’t already). I would really love to have a baby but to be perfectly honest, right now it feels like a choice between me and a baby. At the moment, even a few days of insufficient sleep sets me back and while it seems that nothing is guaranteed with motherhood, I’ve yet to meet a mum who doesn’t suffer through months or years of sleep deprivation.
To add another layer to this story, I was, as a psychologist once said, a parentified child. I’ve spent a lot of my life being a mother to my alcohol dependent mother. I was still doing that, in many respects, when I got pregnant. It was only when I moved Mum into dementia care a couple of years ago that my whole body heaved a sigh of relief and I felt that weight of responsibility lift. So while it might seem to some people reading this that I’m being selfish choosing my health and vitality over a baby, the decision follows decades of putting someone else’s wellbeing ahead of my own. However this layer doesn’t diminish the grief I feel for the loss of mothering my own baby and it is a grief which is impossible to avoid because I’m surrounded by friends who are mothers of young children or babies or who are mamas-to-be.
I read this to Adam last night and he gently reminded me that I need to ask for what I need, not just for what I don’t need. So here goes. I need my friends to know that I love you and love spending time with you but sometimes it’s just too hard to go to your children’s birthday parties or your baby showers. I love hearing about your children and sometimes it would mean a lot if you would stop and acknowledge that I lost mine. Pause for a moment and say ‘I’m so sorry Tink, sometimes it must be really hard to hear me talk about my children all the time.’
I wish I’d had more time with my Dad to talk to him about his experience as a doctor. I have a deep interest in healing and I remember one of the few things he said about his life as a surgeon was that one of the great failings of Western medicine is it’s non-acceptance of death. In 2013, in June, then September and then again in December I lost a baby. Now I’m coming to terms with the loss of my dream of being a mother. Friends, wherever you are but particularly those of you I see more often, I need you to witness that grief and if you can, when you can, I would be so very grateful if you could hold a bit of space for it.
Originally posted at tink.nz.
A little while ago, a friend admitted that when we first met four years ago, she found me slightly intimidating. I was, she said, doing all these amazing things and well on my way to becoming like another friend of ours, who is often cited as an example of an Amazing Woman Doing Amazing Things. But these days I’m not doing anything noteworthy and a part of myself, my ego most likely, felt deflated by her words. “Oh” Tink’s Ego said “but I want to be amazing again…”
An even littler while ago, I had a dream about not being enough. I dreamt of familiar people who do exceptional things, busy as bees in a collective working space and I felt I should be there with them. Instead I was on my way to a leisurely lunch with my husband and I was conflicted, the familiar voice of my inner critic was fierce with her Shoulds. “You should be doing something worthwhile” she said.
What haven’t I been doing? I haven’t had a job, I haven’t been out saving the world, I have not aimed for fast and/or high growth for ElementAll, my online clothing business. Why? Quite simply because I haven’t been well. Savings, a very small business, a family inheritance and a husband have supported my much lower key lifestyle.
What have I been doing? I’ve tried to rest but I’ve also moved my mother into dementia care, sold a family home, got married, taken care of our animals, slowly cultivated my relationship with Peka Peka, equally slowly cultivated ElementAll, tried to recover from miscarriages and learned a lot about food as medicine. None of these things are ‘tweet-able’ (with the possible exception of the clothing, although slow growth is far from sexy). For me, of course, they’re all significant but as far as my tribe goes, they’re not noteworthy, they are in fact very ordinary.
Of all the things I’ve been doing over the last four years, the most challenging and – in my experience – the most culturally unacceptable (apart from not drinking alcohol) has been rest. I differentiate here between sleep and rest because there would seem to be widespread consensus now that good sleep is critical for health. Rest, however, is a much more slippery creature.
If you search for synonyms of rest you will find a list of verbs that describe actions which are mostly neither aspired to nor celebrated: Relax, ease up/off, let up, slow down, pause, have/take a break, unbend, repose, laze, idle, loaf, do nothing, take time off, slack off, unwind, recharge one’s batteries, be at leisure, take it easy, sit back, sit down, stand down, lounge, luxuriate, loll, slump, flop, put one’s feet up, lie down, go to bed, have/take a nap, nap, catnap, doze, have/take a siesta, drowse.
If you search for antonyms of rest, you will find a list of actions we reward with praise, money (although generally much less of that in the world of non profit endeavours) and social media attention: Advance, awakening, busyness, action, energy, employment, action, labor, strive, struggle, toil, slave, sweat.
However it turns out that rest is essential for a healthy mind. “Idleness is not just a vacation, an indulgence or a vice; it is as indispensable to the brain as vitamin D is to the body, and deprived of it we suffer a mental affliction as disfiguring as rickets,” essayist Tim Kreider wrote in The New York Times. “The space and quiet that idleness provides is a necessary condition for standing back from life and seeing it whole, for making unexpected connections and waiting for the wild summer lightning strikes of inspiration—it is, paradoxically, necessary to getting any work done.” (See also Why Your Brain Needs More Downtime)
The body also needs rest. “Right now you’re reading. But for a minute your thoughts may wander (you’re reading about rest, after all) and your mind shifts to random thoughts. You’re doing “nothing.” Meanwhile your body is re-making you with extreme velocity.” As Matthew J. Edlund M.D. pointed out in a piece for Psychology Today, rest is regeneration. “Inside each of your ten trillion cells fly a billion protein-protein interactions every second. Every one is an information event. Every one helps change you, remake you, so you never, ever stay the same. But as far as you’re concerned, you’re doing “nothing.” You’re just “wasting time.”
The stress of significant life events and decades of relentless doing have left my body and mind depleted. This has shown up as fatigue, digestive issues, allergies and anxiety. Test results this week have confirmed – finally a diagnosis – I have adrenal fatigue or adrenal insufficiency. This means that my body is producing much lower than normal levels of cortisol (the “stress hormone”) which influences, regulates or modulates many of the changes that occur in the body in response to stress including immune responses, anti-inflammatory action, blood pressure, blood sugar levels and central nervous system activation, amongst other functions.
Adam has encouraged me, and my body has forced me, to rest. There are days where cooking meals, walking the dogs and vacuuming is all I can do before sinking into the sofa with a cup of herb tea. Until I find my attention caught by the long grass and drag myself outside to do twenty minutes of weed eating. Because it turns out I’m not very good at not doing and I’m very good at worrying about the things I’m not doing. I sit down and quite quickly become subtly agitated by the joint forces of my inner critic and busyness addict and within minutes I’ve thought of something which needs to be done. A big house, an online business, animals and a spray free garden mean that there is never nothing to do and in case I run out of chores, I’ve also accumulated a huge pile of non-fiction books laden with information. Thus I get caught in a loop of needing to rest but resisting it and I end up doing everything – including the rest – in a kind of half assed way.
But finally I’ve had enough of taking one step forward and one backwards and slowly (everything seems to be slow these days) I am learning to rest, to provide myself with the essential space I need to heal. Unexpectedly this space is teaching me other things. It is teaching me to befriend my Inner Critic, thank her for The Shoulds and remind her that she is not in fact driving this vehicle. It is teaching me to befriend my fear, particularly of the unknown (being unwell for four years and not knowing why has done a stellar job of generating fear of the unknown). It is teaching me to find joy in the ordinary, in slow cultivation rather than instant gratification, and it is teaching me to unwind much of what my culture has taught me about growth and progress and success….It would seem that sitting in the vegetable garden and quietly observing has taught me as much as getting stuck in with tools and a determination to create order.
Poet, peace activist and spiritual leader Thich Nhat Hanh has said that “We humans have lost the wisdom of genuinely resting and relaxing. We worry too much. We don’t allow our bodies to heal, and we don’t allow our minds and hearts to heal.” Slowly, one very mundane day at a time, I’m reconnecting with this wisdom, disconnecting from the addictive busyness, letting go of The Shoulds and allowing my mind and body to heal.
Originally posted at tink.nz.
The nourishment is yellow at Peka Peka today. The full moon glowed a soft yellow as it set over the water. There are bees, of the honey and bumble kind, rocking their yellow stripes as they stagger out of pumpkin flowers covered in golden pollen. I’m waiting for friends to arrive for lunch, after spending the last hour or so leisurely cooking dhal, delighting in the heady fragrance of freshly toasted and ground coriander seeds.
Last weekend ten people (grown ups and small people) sat around the large table in the kitchen at Peka Peka Hill and shared three whole organic chickens. Andre the black cat, who is neither restrained nor svelte, was intensely interested. He seemed to be trying his very best to communicate that surviving his future entirely depended on getting his paws on some of that chicken.
Speaking of surviving the future you may have noticed on the home page that our dream is to create a small regenerative farm up here on Peka Peka Hill and to that end we continue to accumulate quite the reading pile. Actually, it’s more like a reading table these days and the below is a photo of just one of the piles on said table.
We’ve had our first Airbnb review. It is in German, so thank you to Google Translate for the slightly-clunky-but-you-should-get-the-drift translation.
From the first moment, this beautiful old cottage with its natural herbal and vegetable garden on the hillside fascinated us, and we immediately felt so comfortable that we would have stayed much longer: the smell, the peace and the wonderful wide view The Tasman Lake with Kapiti Island, the sunsets … Tink is here to realize a self-catering space and makes this place already, together with Adam, to something very special! The spacious guest room is cozy and very stylish. You can stay there undisturbed on the beautiful terrace and enjoy the sunset with a glass of wine or join Adam and Tink, where you can cook in the large cozy living room not only delicious but also very interesting and inspiring conversations with them can lead. Tink’s knowledge about a healthy, organic diet also allows her to accompany her guests and spoils her with a healthy and delicious breakfast !! One of our most beautiful Air B’n B stays with wonderful hosts, highly recommended!!
And for those of you who speak German…
Vom ersten Moment an hat uns dieses wunderschöne alte Häuschen mit seinem naturbelassenem Kräuter-und Gemüsegarten am Berghang fasziniert, und wir fühlten uns sofort so wohl, dass wir noch viel länger hätten bleiben wollen: Der Duft, die Ruhe, der herrliche weite Ausblick auf die Tasman See mit Kapiti Island, die Sonnenuntergänge… Tink ist dabei, sich hier einen Selbstversorgertraum zu verwirklichen und macht diesen Ort schon jetzt,gemeinsam mit Adam, zu etwas ganz Besonderem! Der großzügige Gästetrakt ist urgemütlich und sehr stilvoll eingerichtet. Man kann sich dort ungestört auf der schönen Terrasse aufhalten und bei einem Glas Wein den Sonnenuntergang genießen oder aber man gesellt sich zu Adam und Tink, wo man in der großen gemütlichen Wohnküche nicht nur herrlich kochen kann, sondern auch sehr interessante und inspirierende Gespräche mit ihnen führen kann. Tinks Kenntnis rund um eine gesunde, biologische Ernährung lässt sie auch ihren Gästen zukommen und verwöhnt sie mit einem gesunden und sehr leckeren Frühstück!! Einer unserer schönsten Air B’n B Aufenthalte mit ganz wunderbaren Gastgebern, sehr empfehlenswert!!
Such a beautiful sunset last night. Everything glowed red and gold, including my hair and the dog.